Valeria Pintus x Paulina Bizzotto Molina x Sustainable food systems x |
1 - 4 (of 4 ) results for '*' |
Sort by date / relevance |
|
|
How to make 2021 the year of sustainable food systemsCommentaries | Published on 01-02-2021 Paulina Bizzotto Molina | Valeria Pintus Twenty-twentyone could be the year of sustainable food systems. Next week, hundreds of representativ [...] |
|
|
|
Portraying the realities of indigenous vegetables in TanzaniaMultimedia | Published on 20-05-2020 Paulina Bizzotto Molina | Valeria Pintus What role do indigenous vegetables play in the daily life of those living in and around Arusha in Ta [...] |
|
|
|
Can COVID-19 create momentum for sustainable and resilient food systems?Commentaries | Published on 06-04-2020 Cecilia D'Alessandro | Koen Dekeyser | Paulina Bizzotto Molina | Valeria Pintus COVID-19 can be a turning point towards building more resilient and sustainable societies. At this m [...] |
|
|
|
YO!Fest 2017 - Generation MaastrichtEvents | Published on 27-01-2017 Nina Thijssen | Paulina Bizzotto Molina | Philomena Apiko | Sophie Desmidt | Valeria Pintus The 2017 edition of YO!Fest - an event organised for young people, by young people - will come to Ma [...] |
|
|
|
|<< First
< Prev
Page 1 of 1
Next >
Last >>|
|
Programmes
Stay informed