Multimedia

External event

Workshop

SADC Regional Workshop: Towards operationalisation of the Regional Agricultural Policy

Reliable access to adequate food is a fundamental requirement for human well-being. Southern African Development Community (SADC) Member States face challenges ranging from scarcity or unpredictable changes in food availability due to factors such as weather and climate, labour-intensive or dated agricultural methods, and HIV and AIDS, and other health issues affecting agricultural production levels. SADC Member States seek to improve the lives of their people by removing the serious obstacle of inadequate access to food, as a healthy, well-fed population will be better equipped to build for a better future.