The one-day event – which takes place on the eve of this year’s European Development Days – will feature lively and provocative discussions on how to improve food systems for better lives. These discussions will focus on three dimensions of food systems that are critical for sustainably improving livelihoods and wellbeing: nutrition, resilience, and gender.
All participants are encouraged to actively engage in the day’s discussions, share their own experiences, and help draw important recommendations for improving food systems with the goal of ending hunger and undernutrition in the coming decade.
More details about the event, including the venue, will be forthcoming. In the meantime, please let Ms. Jenna Ferguson ([email protected]) know if you are able to participate at your earliest convenience.